Food

Scallions – Broth – Vegetables

Scallions – Broth – Vegetables

Mushroom – Spice & Tangy – Tofu-Carrot Threads

Mushroom – Spice & Tangy – Tofu-Carrot Threads

Lemon – Coriander - Broth

Lemon – Coriander - Broth

Creamed Mushrooms – Thyme Scented

Hummus, Pomegranate, Onion, Arugula

Spicy, Sweet And Tangy Papaya Sprinkled With Roasted Peanuts

Pulled Chicken-Aragula-Mixed Greens-Goat Cheese

Mixed lettuce tossed with aioli and parmesan, topped with croutons and parmesan flakes.

Mixed lettuce tossed with aioli and parmesan, topped with croutons, parmesan flakes, and grilled chicken.

Crunchy Grinded Chickpea-Marinated With Spices -Torshi

Kataifi Wrapped Curd-Dates-

Scallion – Green Chili Peppers-Sambal

Toasted Bread Topped With Diced Tomatoes And Basil.

Mushroom Caps -Charcoal, Marinated, Spice

Crispy Spring Rolls Filled With A Medley Of Protein, Served With Sweet Chili Sauce.

Skin On Fries With All-Time Favorite Peri Peri Flavor

Classic Cantonese Preparation-Crispy Corn-Waterhens-Peppers

Classic Mushroom – Dhai Onion Slaw – Malabar Parotta

Crispy Paneer– Peppers-Schwan

Masa Nachos-Refried Beans-Hass Guac-Sour Cream-Salsa

Soft Butter Pav – Masala Bhaji – Onion Slaw – Green Chili – Butter

Twice Smoked Stuffed Cottage cheese Morels Marinated In House Spice& Finished in Clay Oven Served with Mint Sauce

Paneer Tikka - Green Chutney

Saffron Mixed Vegetables-Torshi-Sumac Onion-Mint Relish

Crispy Chicken-Indian Spices-Garlic Ranch

Classic Amritsari Style Fish And Masala Chips – Garlic Chutney– Radish Slaw

Hot Wings Sauce

Traditional Sukha Chicken-Malabar Parotta

Crispy Prawn– Peppers-Schewan

Chicken -Pudin Chutney

Subtly Spiced – Blackened Smoked Seekh Kebab

Fish Tikka – Special Marination –Sirka Onion

Shrimps-Kewpie-Scallion-Sesame

Scallion – Shock Fried Spinach-Thai Sauce

Chicken Keema – Soft Pav – Salli – Green Chili – Onion

Blend Of Yoghurt And Spices Like Cumin And Coriander Grilled To Perfection.

onion, bell pepper, green onion, homemade Asian sauce

onion, bell pepper, green onion, homemade Asian sauce

Classic Oriental Veggies-Salt Pepper

Mushroom Caps Filled With A Blend Of Seasoned Breadcrumbs, Parmesan Cheese, And Herbs, Baked Until Golden.

Garlic Bread-Avocado- Guacamole & Balsamic

Crispy chicken – Peppers-Schezwan

Onion, bell pepper, green onion, homemade Asian sauce

Indo Iranian Fusion Served With Saffron Rice(Grilled tomato, onion& Chili)

Cooked In a Rich Butter Garlic creamy sauce

Fresh mint coriander Yought Marinated Chicken Morels finished with clay oven

Soft Dumpling Stuffed with chopped mushroom & cream cheese

Assorted vegetables, yellow curry sauce, and peanut

Assorted Mushrooms- Cream Cheese

Steamed dumplings filled with juicy -hot sauce

Chicken-Coriander – Hot Sauce

Chicken – Scallion- Coriander-Pan Seared

Chicken Keema, Corinder, Ginger Garlic, Whontan

Avocado – Cucumber – Carrot

Tanuki – Spicy Mayo

Prawn-Spring onion-togarashi-tanuki -Spicy mayo

Tanuki – Spicy Mayo

Avocado – Tokarashi – tanuki –Kikkomen soya

A Classic Italian Pizza Topped With Marinara Sauce – Mozzarella Cheese And Basil

Pulled Chicken -Fior De Latte-Pomodoro-Aragula

Broccoli-Bell Peppers-Spinach-Fior De Latte- Aragula

Mushroom – Caramelized Onion – Arugula – Olives

Paneer – Mozzarella – Pomodoro – Sirka Onion

Charcoal Chicken– Pepper And Sherry Pickled Onions

Penne Pasat-Your Choice Souse Mushroom/Broccoli/Bell Peppers/Zucchini/Cherry Tomato/Olives

Basil Pesto-Parmesan-Basil Oil-Alfredo

Broccoli – Artichoke – Sundried Tomato – Garlic

Creamy Slow Cooked Black Dal W/ Double Cream And Amul Butter

Cottage Cheese Cubes - Velvety Tomato Curry

All Time Favorite Velvety Kadai – Three Bell Peppers And Onions – Tender Paneer Cubes

Tender Charcoal Paneer In All Time Favourite Makhani Gravy

Classic Curry Recipe From Street Of Amritsar – Secret Spice Scented Thin Curry W/ Fish

Classic Pressure Cooker Meal W/ Rice Or Paratha – Onion Slaw

Classic Railway Style Mutton Curry – Potato Barrels – Coriander Oil

Dum Ka Chicken – Makhani Classic Gravy – Kasuri Methi And And Temper Ghee Red Chili

Classic Kashmere -Chilli Infused Mutton Preparation

Slow Cooked Mutton – Saffron Basmati Rice – Mirchi Salan

Saffron Basmati Rice – Chicken Tikka – Mirchi Salan

Saffron Basmati Rice – Assorted Vegetables – Mirchi Salan

Black Pepper Sauce, Soya Sauce, Chilli, Bell Pepper & Onion

Black Pepper Sauce, Soya Sauce, Chilli, Bell Pepper & Onion

Soft cottage cheese cube simmered in a smooth spinach gravy and tradition Indian spices

Sweet corn kernels cooked in a creamy spinach gravy with mild spices

Cooked in a flavorful gravy with fenugreek leaves onion tomato and Indian spices

Cooked in a Rich Spinach-Based gravy infused with garlic, ginger and Indian spices

Panko Crumbed Fried Sole Served With Minted Pea Mash, Hand Cut Fries And Tartar Sauce

Pan Seared Chicken-Jus-Roasted Potatoes-Seared Carro And Beans

Keema Chicken & Mutton keema – tomato sauce –oliv-Basil -Spaghetti-Pasta

Stuffed with spinach, mushroom, sundried tomato and cheese served with mash sauteed veg & bloody marry sauce

Grilled plate served with khuskhus rice & sauteed veg

Sichuan Pepper-Cottage Cheese-Scallion-Sesame-Garlic

Sliced Chilli-Basil Infused Rich Aromatic Fish

Classic Curry, Coconut Flavored

Sichuan Chili-Scallion-Ginger-Sesame-Soy

Crispy fried noodles tossed with fresh vegetables

Stir fried chicken served on crispy noodles

Lao Style Curry – Assorted Vegetables – Peanuts – Chili Oil

Assorted Mushroom – Edamame – Snow Peas – Tofu – Cultured Sauce

Jasmine Rice – Light Soy – Seasonal Vegetables – Water Chestnut

Classic Street Style Noodle Preparation

Chicken –noodles –– Assorted Vegetables – Peanuts –Onion – Water Chestnut

Jasmine Rice- Light Soy-Pulled Chicken-Spring Onion

Served With Gravy